Food Service Attendant Location Silverdale, Washington (Trident Inn Galley Bangor) Type Non Exempt Work Schedule Part Time, Day Shift Compensation $19.00 $19.00 per hour Benefits Skookum is proud to offer a comprehensive compensation and benefits package to our eligible part time and full time employees. Part Time benefits of a Food Service Attendant at Skookum include Me

The Deli Clerk at Uwajimaya prioritizes excellent customer service by providing unparalleled interaction, product knowledge, and assistance in food preparation. Position's Key Responsibilities Provide excellent customer service with a friendly and approachable demeanor. Greet customers warmly, assist with inquiries, and offer recommendations. Maintain a clean, organized,

This job has no formal supervisory responsibilities. However, every Yoke's associate has a shared opportunity to be a leader on the job. The following quote exemplifies our belief in leadership for all associates "Whether you are the president of a company or the janitor, the moment you step from independence into interdependence in any capacity, you step into a leadershi

Prepare and assist team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner. The duties of the Food Service Worker include, but are not limited to, cleaning as you go, maintaining a neat and food safe workstation, pulling trash, sweeping, mopping, and any other duties assigned within the facility. Se

Serve meals that are palatable, appetizing in appearance and in accordance with established portion control procedures, on a timely basis. Inspect diet trays; work with the facility's dietitian and process diet changes received from Nursing Services. Coordinate food service with other departments. Ensure that food and supplies for the next meal are readily available. Ensu

The Assistant Cook will support the Food Service Coordinator with preparing food items per USDA guidelines and ECEAP Performance Standards. The primary objective is to provide a clean and safe kitchen area for our staff; wash and clean tableware, pots, pans and cooking equipment, and keep the kitchen and equipment clean and organized. Responsibilities Support the Food Ser

$21.11 / hour + tips Employee assistance program Career development and opportunities Our restaurant portfolio in SEA includes Capitol Hill, Ballard Brew Hall, Mi Casa Cantina, LouLou Market and Bar and many more. Here are a few things you can expect as a Food Service Worker at SSP America Greet guests in a courteous and friendly manner Process orders and enter them accur

Could you be the next Chopped Champion? Come hone your skills in our full service kitchen. If you are driven to excellence, creative, and enjoy working with a solid team, we want you to join us at our beautiful hotel! Bring your creativity and amazing cooking skills to the Embassy Suites Hotel located in North Lynnwood, WA. Become a part of our community minded and guest

Ensures the execution of all events during their shift. Quickly responds to the needs of staff and customers. Essential Duties and Responsibilities Assembles and delivers all food and supplies for catered functions to their scheduled locations. Stocks, cleans, and maintains the catering facility and equipment. Follows safety and sanitation policy and procedures at all tim

Life. Career. Build it Together Here. At Lowe's, we've always been more than a home improvement store. For thousands of Lowe's associates, we're the beginning of all types of careers that help improve the lives of our customers and our associates themselves. From seasonal jobs to seasoned vets, we have roles that can support your needs and aspirations. Whether you want a p

The Cashier at Uwajimaya is responsible for delivering excellent customer service by ensuring accurate and efficient transactions, maintaining a positive shopping experience, and upholding store policies and procedures. Position's Key Responsibilities Provide excellent customer service and maintain a friendly and approachable demeanor. Offer carry out assistance and promp

Check the quality of raw or cooked food products to ensure that standards are met. Monitor sanitation practices to ensure that employees follow standards and regulations. Check the quantity and quality of received products. Order or requisition food or other supplies needed to ensure efficient operation. Supervise or coordinate activities of cooks or workers engaged in fo

Working as a Director of Dining Services , you are responsible for overseeing day to day operations for a corporate dining account. You will manage and lead a team of associates. You will be responsible for managing client relations, along with ensuring that the food offered to the customers is of superior quality. Additionally, you will be responsible for the following K

Ensure galley, storage areas and crew mess are clean, sanitary and organized. Assist Chief Steward with food preparation and serving, as well as properly storing foods and protecting foods from contaminants. Coordinate with Chief Steward regarding action plans for meal periods. Responsible for ware washing, storage, stocking and cleaning of galley spaces and equipment. En

This job has no formal supervisory responsibilities; however, every Yoke's associate has a shared opportunity to be a leader on the job. The following quote exemplifies our belief in leadership for all associates "Whether you are the president of a company or the janitor, the moment you step from independence into interdependence in any capacity, you step into a leadershi