Summary Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, service and dining room facilities. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to a

Takes and delivers food/drink orders while creating an overall enjoyable dining experience and promoting a clean and safe environment for guests. Essential Duties and Responsibilities Serves as the point person through which all work related requests are communicated to unit management. Trains and acclimates new associates to the company culture, the client's culture and

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

Food Service Attendant ESIM SENT 4/19 (275530) Schedule FTE 0.75, Variable Performs assigned tasks in the serving, assembling, cashiering, sanitation and stocking of food items in order to deliver food to customers in a quality manner. Cleans working utensils, equipment, work stations and common areas to maintain order and sanitation standards in the department. Performs

Summary Assists servers with various dining room activities. Essential Duties and Responsibilities Supports servers in preparing the dining room and table sets. Delivers orders to the table. Busses table. Performs other duties as assigned. Qualifications Ability to lift up to 25 lbs. Ability to walk or stand for long periods of time. Apply to Levy today! Levy is a member

Summary Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipme

Food Service Attendant (272782) Schedule FTE 0.875, Thursday Sunday 6 00am 2 30PM Mon 7am 3 00PM PST, Day Performs assigned tasks in the serving, assembling, cashiering, sanitation and stocking of food items in order to deliver food to customers in a quality manner. Cleans working utensils, equipment, work stations and common areas to maintain order and sanitation standar

Summary Prepares, presents and serves food as needed. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Stores food in designat

Summary Responsible for seating residents in the dining room. Handles customer service situations as they arise. Essential Duties and Responsibilities Promptly and warmly greets and directs guests to their tables based on availability or desired seating arrangements. Helps create an overall enjoyable dining experience and promotes a safe, clean and neat environment for gu

Summary Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Fol

The Concessions Vendor/Hawker is responsible for delivering food and beverage to customers in and around the seating area. In this position, the vendor should understand the content of the menu and ensures that food is delivered in a timely fashion. The vendor should understand and follow food safety and sanitation guidelines and help with the execution of area setup and

The Vending Room Support Worker plays a crucial role in facilitating the distribution of food and beverage products within the vending area. In this position, the support worker should have a comprehensive understanding of the product offerings and ensure timely delivery. Adherence to food safety and sanitation guidelines, as well as assistance in area setup and breakdown

Summary Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Fol

Summary Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Fol

This position is responsible for washing dishes, silverware, utensils, pots, pans and kitchen equipment in accordance with health, safety, and sanitary procedures. Retrieve soiled meal trays from patient care units throughout the medical center. May be responsible for janitorial duties such as cleaning floor, dish machine, and emptying garbage, recycling and compost. Perf